Coutellerie Robert David
Artisan coutellier depuis 1919
The Santoku is a general-purpose knife. The term Santoku literally means "three good things" in relation to the tasks usually performed in the kitchen, namely Slicing, Dicing, and Mincing.
The Thiers® Japan Mini Santoku
€31.00
Tax included
The Santoku is a general-purpose knife. The term Santoku literally means "three good things" in relation to the tasks usually performed in the kitchen, namely Slicing, Dicing, and Mincing.
The Santoku is a general-purpose knife, the equal of the 25 cm chef's knife. The term Santoku literally means "three good things" in relation to the tasks usually carried out in the kitchen, namely Slicing, Chopping, and Mincing.
The Santoku has a blade about ten to twenty centimeters long with a straight edge. The origin of the word comes from san which means three. This corresponds to the three edges of the knife.
The knife Le Thiers® CUISINE SANTOKU, like any other knife, must be perfectly sharpened.
Le Thiers® CUISINE SANTOKU Robert David is a kitchen knife handcrafted in our workshops in Thiers, it is fully customizable, choose its different components, our artisan cutlers will do everything to make your custom knife.
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